The Fine Art of Snacking

 

I love snacking. Love. It. Of course, I adore eating in all its forms, but there is something special about snacking. Watching a movie, reading, playing with my phone, working on the computer, or chatting with family and friends: all of these delightful activities are made even more sublime with the addition of snacks.

So herewith, my nominations for the best snacks in each of the theme’s categories (plus one: savory). It’s important to note that a snack is different from a meal course: that is, my favorite dessert (chocolate chip cookies with milk or mint chocolate chip ice cream sandwiches) will be different from my favorite sweet snack.

Sweet
Post Honey Ohs cereal, dry, straight out of the box. This snack can’t be beat for crunchiness, sweetness, and sheer shove-it-in-your-face-like-there’s-no-tomorrow snackability. I’m (not really) ashamed to admit that one box contains approximately one serving. Best consumed while playing with your phone. Suggested beverage: fizzy water.

Sour
Salt and vinegar potato chips, preferably Cape Cod or similar extra-crunchy texture. (You can keep your Lay’s, thank you.) So sour and vinegary they make you pucker but you just can’t stop once you put that first delicious chip in your mouth. Best consumed while watching football. Suggested beverage: plain room-temperature water.

Spicy
Chips and salsa. I’m partial to Tostitos Bite Size Rounds because the size is perfect (I hate having to bite into a huge chip or try to fit a too-big chip into my mouth) and the quality (crunch, subtle saltiness) are very consistent. I know there are lots of other better tortilla chips out there, but Tostitos Bite Size are my choice for affordable, mass-market chips. As for salsa, any medium to hot salsa is fine: jarred salsa, the refrigerated kind from the deli, or fresh salsa made with vegetables from the garden. I usually blend it first because I don’t like slimy vegetables and prefer a smooth consistency. Best consumed when you are sitting at a table to use the computer and you can arrange the chips and salsa and laptop in a pleasing and convenient way. Suggested beverage: orange juice/diet ginger ale mixture.

Savory
White Cheddar Cheez-its. The best cheese cracker, hands-down. Cheez-its have the perfect amount of cheesy powder on each cracker and they receive bonus points for being so perfectly bite-sized. They are also filling, so they are a good choice for a mid-afternoon snack when you still have several hours before dinner. Best consumed while reading a book on the couch. Suggested beverage: Diet Pepsi.

Any other dedicated snackers out there? What are your favorite snacks, in any category?

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  1. Charlotte Member
    Charlotte
    @Charlotte

    Randy Weivoda (View Comment):

    If you are ever in Minnesota or one of it’s neighbors, you may want to get yourself some Old Dutch – Dutch Crunch kettle cooked potato chips.  They make a Salt & Vinegar flavor, but I don’t recall ever trying that flavor.  I always got the Parmesan & Garlic flavor.  They are outstanding.  Their Pepper Jack flavor is really good, but darn hard to find.

     

    I really can’t narrow it down to just a couple snacks that are at the top of the list.  Many people have mentioned popcorn.  I make air-popped corn and melt some butter and Cheese Whiz with many shakes of Crystal Louisiana Hot Sauce.  Someone mentioned eating caramel corn until they were sick.  I could picture that, it’s pretty fantastic.

    Original Cheetos are awesome.  Lay’s Cheddar and Sour Cream Potato Chips are terrific.  I think original flavor Cheez-It crackers are pretty bland, but really like the White Cheddar flavor.  I could eat mixed nuts every day.  Apples are pretty good, particularly Gala, Fuji, and Honey Crisp.  I practically never see Pink Lady, Sugar Bee, or SweeTango apples in stores, but they are also very good.  Pop Tarts are a nice treat.  And ice cream . . . I have a love affair with ice cream.  There have been times when ice cream has not been a snack or dessert, but the whole meal.  Simple nachos with shredded cheese and sour cream are really good, but they are better with jalapenos, and if one has some left over ground beef or shredded chicken in the refrigerator, so much the better.  I’m sure there are some other leftovers I have successfully added to nachos, I just can’t remember what.

    Randy, thank you for giving snack foods the time and careful attention they so richly deserve.

    • #91
  2. Metalheaddoc Member
    Metalheaddoc
    @Metalheaddoc

    Perhaps we should demonstrate our snacking bona fides by posting our weight and BMI so we know who is serious and who is a poseur.

    I will lead: I am 241.7 lbs and a BMI of 33.7

    • #92
  3. Stina Member
    Stina
    @CM

    Metalheaddoc (View Comment):

    Perhaps we should demonstrate our snacking bona fides by posting our weight and BMI so we know who is serious and who is a poseur.

    I will lead: I am 241.7 lbs and a BMI of 33.7

    Totally not playing that game. Mainly because it’s been a year since I weighed myself.

    • #93
  4. James Lileks Contributor
    James Lileks
    @jameslileks

    Randy Weivoda (View Comment):
    If you are ever in Minnesota or one of it’s neighbors, you may want to get yourself some Old Dutch – Dutch Crunch kettle cooked potato chips.  They make a Salt & Vinegar flavor, but I don’t recall ever trying that flavor.  I always got the Parmesan & Garlic flavor.  They are outstanding.  Their Pepper Jack flavor is really good, but darn hard to find.

    Seconding that. They also make something called “Bistro Flavor,” which is . . . many savory flavors. 

    Best pure unadorned chip, at the moment, is Trader Joe’s Olive Oil potato chip.

    Post lunch jolt of sweetness to override the spices of the sandwich: a piece of Wiley Wallaby Licorice, made by a company up the road that also makes a popular dog food. As far as I know the product lines are kept separate. 

    • #94
  5. Charlotte Member
    Charlotte
    @Charlotte

    James Lileks (View Comment):
    They also make something called “Bistro Flavor,” which is . . . many savory flavors. 

    Made with bits of real bistro!

    • #95
  6. Charlotte Member
    Charlotte
    @Charlotte

    Metalheaddoc (View Comment):

    Perhaps we should demonstrate our snacking bona fides by posting our weight and BMI so we know who is serious and who is a poseur.

    I will lead: I am 241.7 lbs and a BMI of 33.7

    Thank goodness the BMI is BS!

    • #96
  7. MWD B612 "Dawg" Member
    MWD B612 "Dawg"
    @danok1

    James Lileks (View Comment):
    Post lunch jolt of sweetness to override the spices of the sandwich: a piece of Wiley Wallaby Licorice, made by a company up the road that also makes a popular dog food. As far as I know the product lines are kept separate. 

    I would think the bolded part requires confirmation.

    • #97
  8. DrewInWisconsin, Oik Member
    DrewInWisconsin, Oik
    @DrewInWisconsin

    James Lileks (View Comment):

    Post lunch jolt of sweetness to override the spices of the sandwich: a piece of Wiley Wallaby Licorice, made by a company up the road that also makes a popular dog food. As far as I know the product lines are kept separate.

    Wiley Wallaby is local?

    You mean the people who tell me it’s from Australia are (gasp!) lying to me?

    It really is wonderful stuff.

    I have a cow-orker who is addicted to licorice, and I’ll bribe him with it when I want to get on his good side.

    • #98
  9. Kirk Spears Inactive
    Kirk Spears
    @Kirk Spears

    Raxxalan (View Comment):

    Unfortunately, prodigious snacking when I was younger pretty much precludes the activity now, except in extreme moderation. I might add a category though for salty. Excellent Salty snacks are pretzels and my personal weakness popcorn.

    Extreme moderation. Love it.

    • #99
  10. Vance Richards Inactive
    Vance Richards
    @VanceRichards

    What? I didn’t have any. Why did you even ask ? Ok, maybe a couple, but I blame Charlotte. . . 

    • #100
  11. Charlotte Member
    Charlotte
    @Charlotte

    Vance Richards (View Comment):

    What? I didn’t have any. Why did you even ask ? Ok, maybe a couple, but I blame Charlotte. . .

    The Tell-Tale Cheetos Dust was Poe’s little-known follow up to The Tell-Tale Heart.

    • #101
  12. Acook Coolidge
    Acook
    @Acook

    Has everyone discovered Crumbl Cookies?  OMG. So delicious, but outrageous calorie counts. The current Oreo-like one has a whopping 840 calories for the whole cookie, so you have to sliver it out during the week if you’re not going to be as wide as a house. 

    • #102
  13. DrewInWisconsin, Oik Member
    DrewInWisconsin, Oik
    @DrewInWisconsin

    Acook (View Comment):

    Has everyone discovered Crumbl Cookies? OMG. So delicious, but outrageous calorie counts. The current Oreo-like one has a whopping 840 calories for the whole cookie, so you have to sliver it out during the week if you’re not going to be as wide as a house.

    They are apparently opening a place in Our Fair City. Ridonkulously expensive. But . . .

    . . . but . . .

     

    • #103
  14. MWD B612 "Dawg" Member
    MWD B612 "Dawg"
    @danok1

    Acook (View Comment):

    Has everyone discovered Crumbl Cookies? OMG. So delicious, but outrageous calorie counts. The current Oreo-like one has a whopping 840 calories for the whole cookie, so you have to sliver it out during the week if you’re not going to be as wide as a house.

    Haven’t heard of that one, but I have been to Insomnia Cookies. First heard about it when the kids went to UNC-CH. Expensive, but worth the occasional indulgence.

    • #104
  15. Flicker Coolidge
    Flicker
    @Flicker

    DrewInWisconsin, Oik (View Comment):
    I have a cow-orker who is addicted to licorice, and I’ll bribe him with it when I want to get on his good side.

    Is this a typo?  Or a reflection of his BMI and temperament?

    • #105
  16. Flicker Coolidge
    Flicker
    @Flicker

    Charlotte (View Comment):

    Vance Richards (View Comment):

    What? I didn’t have any. Why did you even ask ? Ok, maybe a couple, but I blame Charlotte. . .

    The Tell-Tale Cheetos Dust was Poe’s little-known follow up to The Tell-Tale Heart.

    In former times, doctors would examine the tongue to assess Cheetos addiction and other ailments of the deranged nervous system.

    Hint: Orange Tongue Bad.

    • #106
  17. Randy Weivoda Moderator
    Randy Weivoda
    @RandyWeivoda

    Flicker (View Comment):

    DrewInWisconsin, Oik (View Comment):
    I have a cow-orker who is addicted to licorice, and I’ll bribe him with it when I want to get on his good side.

    Is this a typo? Or a reflection of his BMI and temperament?

    That’s no typo.  Drew lives in America’s Dairyland.  

    • #107
  18. DrewInWisconsin, Oik Member
    DrewInWisconsin, Oik
    @DrewInWisconsin

    Flicker (View Comment):

    DrewInWisconsin, Oik (View Comment):
    I have a cow-orker who is addicted to licorice, and I’ll bribe him with it when I want to get on his good side.

    Is this a typo? Or a reflection of his BMI and temperament?

    Sorry, “cow-orker” is the term I use regularly in reference to those people with whom I . . . er, . . . work.

    I believe its origin lies in the Dilbert comic strip.

    • #108
  19. Juliana Member
    Juliana
    @Juliana

    When a Crumbl cookies store opened up near us, people were lined up out the door. I am not a fan of bakery cookies – usually too sweet or crunchy. And not worth the price.

    I don’t often purchase Keebler’s Fudge Sticks because I can eat the whole package in one sitting, but they are my favorite.

    • #109
  20. Acook Coolidge
    Acook
    @Acook

    DrewInWisconsin, Oik (View Comment):

    Acook (View Comment):

    Has everyone discovered Crumbl Cookies? OMG. So delicious, but outrageous calorie counts. The current Oreo-like one has a whopping 840 calories for the whole cookie, so you have to sliver it out during the week if you’re not going to be as wide as a house.

    They are apparently opening a place in Our Fair City. Ridonkulously expensive. But . . .

    . . . but . . .

     

    You must try them. They have chocolate chip all the time and then rotate 4 different ones each week. The new ones debut on Sunday and the fun is seeing what the new ones are. Some weeks I can resist. Other weeks….

    • #110
  21. DrewInWisconsin, Oik Member
    DrewInWisconsin, Oik
    @DrewInWisconsin

    Acook (View Comment):

    DrewInWisconsin, Oik (View Comment):

    Acook (View Comment):

    Has everyone discovered Crumbl Cookies? OMG. So delicious, but outrageous calorie counts. The current Oreo-like one has a whopping 840 calories for the whole cookie, so you have to sliver it out during the week if you’re not going to be as wide as a house.

    They are apparently opening a place in Our Fair City. Ridonkulously expensive. But . . .

    . . . but . . .

     

    You must try them. They have chocolate chip all the time and then rotate 4 different ones each week. The new ones debut on Sunday and the fun is seeing what the new ones are. Some weeks I can resist. Other weeks….

    I’ve had (half) of one. My sister in law gave my mom a box of those cookies for Mother’s Day. At first I was like “What the eff, mom?! Only six cookies? Jane is a cheapskate!”

    But then I was offered a sample.

     

    • #111
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