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Healing Honey
Honey may be one of the oldest forms of natural medicine. Its wound healing and antimicrobial properties can be found mentioned in some of our oldest medical literature. The Bible mentions it in proverbs 16:24 “Gracious words are a honeycomb, sweet to the soul and healing to the bones.” Hippocrates, the father of modern medicine who is turning a few thousand RPMs in his grave, was convinced that honey had a variety of healing properties, and he would use it in many of his treatments. He would treat pain with a combination of honey and vinegar. He also encouraged his patients to drink Mead, one of the oldest alcoholic beverages made by fermenting honey with water grains and other spices, the Greeks would refer to it as the “nectar of the gods”.
Perhaps the earliest pharmacy compound in history was theriaca andromachi. A mixture of multiple ingredients including opium, cinnamon, and viper flesh was pulverized with honey and gum arabic into a paste. It would go viral as something could back then and we find it mentioned often in historic text. Galen, the famous Greek physician, would author an entire book on the remedy, and it was taken regularly by his most famous patient Marcus Aurelius. Pliny the Elder would note in his encyclopedic book Historia Naturales that the Arabians were producing honey strictly for medicinal purposes including applying it to wool and wrapping wounds.
The healing effects of honey are due to a combination of its antibacterial and antioxidant properties. The high viscosity provides a protective barrier to pathogens while maintaining a moisture-rich environment that promotes healing. All honey is not created equal, and the chemical composition will depend on many factors. The polyphenol content of the honey will determine its antioxidant potential, the darker the honey appears the higher the content of polyphenols. A Polish study examining several types of honey would show a significant variability depending upon what type of nectar the bees are using and the chemical composition of the resulting honey.
What are Water Grains?
@caroljoy recently mentioned using honey in making replacement baby milk/formula.
I had some very old honey in my cabinet that had turned a dark color. I was sick last week and my mom’s tried and true therapy was always to take a spoonful of vinegar and honey to sooth the throat. I looked online as to whether the honey was still good and most sites claimed it was. Honey doesn’t spoil, they said, though storing it in plastic can make it go dark. Anyway I took it and am still here. I used manuka honey as a poultice for a wound on my horses leg at the advice of my veterinarian.
I know Makuna honey has a reputation for being beneficial. And simply swallowing a spoonful of honey can be an effective cough suppressant.
@kedavis
I explained the simple two step recipe I used for baby formula, which is how I fed my son from age 14 weeks to 15 months or so
Part One was milk. Part Two was honey. (Info was also provided for those whose baby needs soy rather than milk.)
Full discussion was on Front Seat Cat’s article on Baby Formula:
https://ricochet.com/1256353/bringing-up-baby-the-formula-shortage/
My recipe was reply # 21.
This is not a solution for infants with some physiological difficulty who need specialized formulas. For example, some babies cannot absorb fats and their lives depend on their having the special formula.
In the Outlander series, Claire Fraser uses honey often to treat her 18th Century patients.
Quick “honey healing” anecdote. A woman I know (late 60s? in age) burned her foot terribly in an accident. She is skeptical of conventional medicine, so she refused to go to a doctor for conventional treatment. She researched the interwebs and found a remedy involving honey and banana peels. I’m not sure exactly how she did it, but she used the honey and peels as ointment and a wrap of sorts. A few weeks in, she had a doctor examine the progress, and he said to keep it up. The burn was healing as well/better than any treatment he could have prescribed. Don’t know that I would have taken the chance, but her foot has healed excellently.
I have the same response to ingesting honey that I do peanut products — I feel like I’m having a torsion. I suspect the botulinum organism in both. Honey isn’t medicine for me. It’d put me in the hospital. It took me a while to figure it out, but I avoid honey and peanuts as best I can.
Have you ever heard of someone having this response before?
Wow Sis! I didn’t know this ^ What about shrimp and cats? Strawberries I thought.
I heard it said that when Alexander the Great died in the east, they preserved his body in honey to be transported back to Macedonia for burial.
Yeah I have had patients with unusual allergies and sometimes honey is mentioned. Tree nuts as well.