vs.    

How hard could have been for my mother to remember what my brother and I wanted on our sandwiches? After all, we both wanted liverwurst. Of course, he wanted the Butcher’s Branch liverwurst, which was sliced. Whereas I wanted the braunsweiger that was a spread. Of course, there was the type of bread for her to keep in mind. Now who was it that wanted wheat, and who wanted white?

When it came to which kind of pickle to put on the sandwich, it was simplicity itself. Dale and I both hated sweet pickles and bread and butter pickles. Dill pickles were, and even to this day are, the only pickles Dale and I will eat. Of course, one of us wanted pickle on the liverwurst sandwich and the other didn’t. (Which was easy, really, because Mom just had to remember it was the opposite of the one who wanted dill pickle on a hamburger and who didn’t.)