Now become a Ricochet member for only $5.00 a month! Join and see what you’ve been missing.

There are 14 comments.

Become a member to join the conversation. Or sign in if you're already a member.
  1. Dotorimuk Coolidge
    Dotorimuk
    @Dotorimuk

    This oughta be a good time.

    • #1
  2. Bryan G. Stephens Thatcher
    Bryan G. Stephens
    @BryanGStephens

    mmm, ramble

    • #2
  3. Bryan G. Stephens Thatcher
    Bryan G. Stephens
    @BryanGStephens

    Is this availed on Spotify?

    • #3
  4. Arahant Member
    Arahant
    @Arahant

    Hip hip hooray! A ramble. From Thanksgiving to diets to pizza to Thanksgiving with Hallowe’en somewhere in the middle.

    • #4
  5. JimGoneWild Coolidge
    JimGoneWild
    @JimGoneWild

    I can follow about 80% of this in my car with volume at 100%. 

    • #5
  6. kedavis Coolidge
    kedavis
    @kedavis

    JimGoneWild (View Comment):

    I can follow about 80% of this in my car with volume at 100%.

    I looked at it in Nero WaveEditor… Yikes, that is low level, isn’t it?  Try this 10dB boosted version:  (I stopped at 10dB to avoid a lot of clipping)

    https://www.adrive.com/public/McbR3z/James%20Lileks'%20The%20Ramble%2011-23-21%20All%20The%20Trimmings%20VOLUME%20BOOSTED.mp3

    • #6
  7. kedavis Coolidge
    kedavis
    @kedavis

    I remember the olden days when James would have pizza on Friday nights, following being on The Aftershow.

    • #7
  8. Reese Member
    Reese
    @Reese

    JimGoneWild (View Comment):

    I can follow about 80% of this in my car with volume at 100%.

    I got about 95% at normal volume while consulting a small cigar and a whisky in my garage. 

    • #8
  9. kedavis Coolidge
    kedavis
    @kedavis

    Reese (View Comment):

    JimGoneWild (View Comment):

    I can follow about 80% of this in my car with volume at 100%.

    I got about 95% at normal volume while consulting a small cigar and a whisky in my garage.

    Try my amplified version.

    • #9
  10. Arahant Member
    Arahant
    @Arahant

    I got it all on Ricochet with the volume slider at about 20%.

    • #10
  11. Arahant Member
    Arahant
    @Arahant

    Is this one with the new intro any better on the level?

    https://ricochet.com/podcast/ricochet-podcast/the-ramble-all-the-trimmings/

    • #11
  12. kedavis Coolidge
    kedavis
    @kedavis

    Arahant (View Comment):

    Is this one with the new intro any better on the level?

    https://ricochet.com/podcast/ricochet-podcast/the-ramble-all-the-trimmings/

    Why is it in a separate folder/page, and it seems to be about a minute longer; why is that?

    Oh, there’s an intro added.

    Well that version is better, but not as good as mine.  :-)

    • #12
  13. kedavis Coolidge
    kedavis
    @kedavis

    I keep the ketchup, mustard, etc, in the fridge for storage purposes; but then I put those on the bun while the hot dogs etc are still cooking, and by the time they’re ready the condiments have assumed room temperature.  (But not in the way Rush Limbaugh used to say it.)

    • #13
  14. Dotorimuk Coolidge
    Dotorimuk
    @Dotorimuk

    I love the idea of a “riot-size” peanut butter cup.

    • #14
Become a member to join the conversation. Or sign in if you're already a member.