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You won’t like absinthe if you don’t like black licorice. Absinthe — mint-green star in a constellation of multicolored bottles, over-proofed, over-hyped, overrated, mythologized, mystified and then demystified — won’t, all reports to the contrary notwithstanding, make you hallucinate. It’s the sweet fennel and green anise that give absinthe its unmistakable licorice flavor. In […]
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